Dedicated to enhancing and simplifying the attorney workload, I have the responsibility of managing a variety of both administrative and client-related activities. I bring empathy, a willingness to listen, organizational skills, aptitude for quick identification of and comprehension of needs, and support in meeting Firm goals. I am committed to empowering and educating our clients so they can make informed choices about what will happen with them and their estate in the future.
In addition, I have a strong legal background and have worked in large law firms, planning and maintaining complex schedules. I have been dedicated to work in the legal field since 2014.
I also hold an Associate’s Degree in Culinary Arts from the Art Institute of Atlanta, which I used to earn the title of “Sous Chef” at a country club in Milton, Georgia, prior to becoming a mother.
I was born in Johannesburg, South Africa and am an only child. I live in Kennesaw, Georgia with the love of my life, Jeremy, who is a firefighter for the City of Marietta, our son, Everhett, and dog, Shiloh. Apart from my family, my great loves are cooking, reading, a good bottle of wine with an accompanying cheese, Amazon Prime, Pinterest, and staying actively involved in the ministry and community of Summit Baptist Church.
